Sunday, December 25, 2011

Christmas Cuisinart

Demonstration of how to slice potatoes with the mandolin attachment on the Cuisinart Food Processor. User davefoc is the camera operator.

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Saturday, December 10, 2011

MIU France Polished Stainless Steel Mandoline Slicer with Rotating Julienne Blades

!±8± MIU France Polished Stainless Steel Mandoline Slicer with Rotating Julienne Blades

Brand : MIU | Rate : | Price : $99.99
Post Date : Dec 10, 2011 18:22:22 | Usually ships in 24 hours


MIU France polished stainless-steel commercial mandoline, item # 90797. This model features a rotating julienne blade and stationary straight and waffle blade. Changing the size of the julienne blade is as easy as rotating the side knob. The black safety ring holds the food in place on the mandoline while slicing. Can be used to make standard or waffle french fries. Great for julienne carrot, potatoes and all hard vegetables. The folding legs are coated with rubber to offer additional support on the counter top when slicing. Mandoline comes in handy carrying case that holds all parts of the mandoline. Great for transporting or storing. Mandoline can be hand or machine washed. Measures: 17.5" L x 5" W x 9.5" H

More Specification..!!

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Tuesday, November 29, 2011

What Is The Best Food Slicer?

!±8± What Is The Best Food Slicer?

A great device that many people love to have in their kitchens is the mandoline slicer. This utensil makes cutting food items easy and perfect each time. If you are wanting uniform cuts of your food then this is the tool that you need to use. By sliding the food item that you are wanting to cut along the blade your slices will come out the same width each and every time. You can also have a variety of different cutting patterns such as crinkle cut, waffle cuts or straight cuts.

The mandolin slicer can be used with a variety of foods, such as, chocolate, nuts, cheese. Whatever it is you are needing the sliced the mandoline can do it. This device is even used by professional cooks, but low enough on cost to be used by home cooks as well.

There is a big variety of mandoline slicers. Depending on your budget and the type and style you are wanting, will determine what brand you buy. There are some made of plastic and some made of stainless steel. Some are dishwasher safe and some are not. There is a big selection to choose from.

Make sure you read the reviews before you buy, so you can be assured you will get the slicer that meets your needs. There are a couple of slicers that have some good reviews and these are the cuisinart mandoline slicer and the zyliss mandoline slice, but most brands are made with high quality and durability.


What Is The Best Food Slicer?

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Saturday, November 26, 2011

Raw Food Kitchen Gadgets and Equipment

!±8± Raw Food Kitchen Gadgets and Equipment

Playing in the kitchen is part of the fun of preparing raw food, or any food for yourself and your loved ones. I grew up with a mother who was an excellent, Southern cook - deep South, which = fried, mashed, meat and starch at every meal. Fortunately, she had eclectic/varied tastes and tried recipes from around the world, as well as also provided well-prepared vegetables with every meal. And, while I certainly enjoyed eating the food as I was growing up, the full preparation of a good meal seemed a bit of a drudgery to me generally, except for the rare occasions when I was in the mood. When I changed my eating to raw food in August of 2004, all of that began to change for me, and especially after my shift to 100%, off of 100%, and back to 100% starting January 2006. I was so excited that I lost over 75 lb.s overall, and had so much energy - I wanted to share this easy, wonderful way of regaining control of our lives, our health, our very thoughts (since food impacts the chemistry of the brain). Also, since I really only enjoy food that tastes good, as well as looks good, and mostly easy (except for when I feel like making something special), I set about learning the skills to teach this to others - anything less, for me, is a disservice to the food, and to you, the eater.

Part of learning the skills, was making sure that I had the right equipment. It just makes life SOOOO much easier! And, I'm a kitchen gadget girl; I like items that will help me have more fun in making my food. A good example of this is a Spirooli or Vegetable Spiralizer. With this piece of equipment, you place a hard/semi-hard vegetable or fruit between the blade post and the handle teeth, turning the handle, while applying slight pressure toward the blade with the handle toggle, and out the other side of the blade comes noodles of varying sizes. Using Zucchini, these are a great replacement for angel-hair pasta for a Pasta with Marinara recipe or Asian Noodle Bowl when adding other marinated veggies and a mock peanut sauce made from almond butter, or something similar - lots of options here. Make a nut cheese sauce, and a thicker noodle with yams for a Macaroni & Cheese substitute. Do you see the possibilities? After getting the basics down, I have found it so much fun exploring what can be done with the food. The gadgets help with the presentation and the food consistency part of the dish. These would include such items as a citrus reamer with a cup to catch the juice, a micro-grater, a mandoline with adjustable blades for slicing and julienne cuts, melon baller (couple of sizes), ice cream scoop, pastry brush, pastry spatula (large and small), a set of wooden 'helping hands' salad tongs, just to name a few. Don't know what something is that I've spoken about here? Just drop me a note, and I'll explain it further, and/or post a photo for you.

On the equipment side, the standard basics for the raw food kitchen usually include at least a blender, Vita-Mix or K-Tech preferably since do so much blending and this are the industry workhorses that will last a life time, and a food processor, Cuisinart preferably - I had one student who found a used 1960s model Cuisinart for at Goodwill, and it still works just fine. Can you work with other brands of equipment? You bet. They just might take longer, and/or the equipment might not last as long. A juicer [get the single auger style so that the food enzymes remain intact as much as possible], and a dehydrator are often the third and fourth big equipment investments made by most with a raw food kitchen. Good equipment is worth the investment when you're living this lifestyle; it supports both your health and your having fun doing it too!

To Your Most Vibrant Health, Chef Allie


Raw Food Kitchen Gadgets and Equipment

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Tuesday, November 22, 2011

How Does a Mandoline Slicer Work?

!±8± How Does a Mandoline Slicer Work?

A mandoline slicer is often a device employed to create uniform cuts in lots of foods items for instance vegetables and fruits. It can be applied broadly by professionals and house cooks. This slicer cuts them precisely and evenly every single time. It is a fantastic tool to possess in any kitchen. This cooking application comes in a number of sizes and are made out of either plastic or metal.

The slicer has two functioning surfaces that happen to be parallel to each other. Just one of these is commonly adjustable. You slide the foodstuff that you are wanting to slice along the adjustable piece sliding it until it hits the blade letting it fall to your plate. There are lots of attachments which can be bought using the mandoline slicer. Depending on the attachment you can make slices, crinkle cuts, waffle cuts and more. They are all manufactured while using the identical width which can be excellent for that great presentation or when deep frying the meals.

You will find a variety of brand names of the mandoline slicer. Some from the greatest reviewed and most favorite are the Cuisinart slicer as well as the OXO slicer. If you're seeking to make uniform cuts, from paper thin to an inch in width, easily and quickly this could be the device to suit your needs. Why struggle cutting your foods with knives when it is possible to use this merchandise with ease. Numerous mandoline slicers are dishwasher safe.

Once you commence employing the slicer you will wonder how you ever cooked without the it. The ease of use and uniform cuts will make any dish look like a masterpiece. Search all of the numerous retailers and you'll find one at a excellent cost and one that matches your requirements.


How Does a Mandoline Slicer Work?

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Sunday, November 20, 2011

Mandolin Pro Food V-Slicer w/ 3 Interchangeable Blades - MIU #3978

!±8±Mandolin Pro Food V-Slicer w/ 3 Interchangeable Blades - MIU #3978

Brand : MIU
Rate :
Price : $46.99
Post Date : Nov 21, 2011 00:02:31
Usually ships in 1-2 business days



This Mandolin Pro Food V-Slicer w/ 3 Interchangeable Blades - MIU #3978 has a classic design that has been around for many years. The V- Mandoline Slicer's performance has been proven. The super sharp stainless-steel V-blade quickly slices your fruits and vegetables with ease. Each plate locks into place while in use. The legs have small round rubber disks to help stabilize the slicer on the countertop while in use. This Vee Mandoline Slicer comes with 2-Julienne inserts (3.5mm and 7mm width), 3-Height inserts (3, 2 and 1 inch thickness), and a matching safety holder/guard. The storage caddy for the plates sits flat or upright. Always use the safety holder when slicing food to protect fingers from the sharp blades. Made of superior durable, composite plastic that is tough and sturdy and dishwasher safe.

For over 15 years MIU has been producing kitchenware for the gourmet industry. Their extensive knowledge on product design, market demand and most importantly what customers want has made their products favorites all over the world. Their products are elegant and made from the finest quality materials including 18/10 stainless, ceramic, glass, bamboo, maple and oak.

Size: 15L x 5W/D x 6H Inches -- Color: Black

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Thursday, November 10, 2011

MIU France Professional Mandoline Slicer, Stainless Steel

!±8± MIU France Professional Mandoline Slicer, Stainless Steel


Rate : | Price : $99.99 | Post Date : Nov 10, 2011 21:30:08
Usually ships in 1-2 business days

Miu France polished stainless-steel commercial mandoline. This model features a rotating julienne blade and stationary straight and waffle blade. Changing the size of the julienne blade is as easy as rotating the side knob. The black safety food holder holds the food in place on the mandoline while slicing. Can be used to make standard or waffle cut french fries. Great for julienne carrot, potatoes, and other hard vegetables. The folding legs are coated with non-slip rubber to offer additional support and protection on the counter top when slicing. This mandoline has a handy carrying case that holds all parts of the mandoline. The case is great for transporting or storing. Mandoline is dishwasher safe or can be washed by hand. Setup dimensions are 17-1/2-inch l by 5-inch w by 9-1/2-inch h. Model #90799.

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